Strong sense of responsibility × Recommended Skills: Quality inspection

10 jobs found.

Horticultural and Craft Crop Cultivation Worker

Agricultural worker who performs sowing, seedling raising, transplanting, management, harvesting, quality sorting, and shipping for various horticultural and craft crops.

Car Air Conditioner Installer (Automobile Manufacturing)

A job that involves installing automobile air conditioning units on the assembly line, connecting piping and wiring, and performing operational checks.

Caramel Roll Worker

A job in a confectionery factory responsible for the production line of caramel roll products, handling a series of processes from raw material blending to forming, baking, finishing, and packaging.

Casing Worker (Ham and Sausage Manufacturing)

A profession responsible for blending meat ingredients, stuffing into casings, and performing processing such as smoking and boiling in the production of ham and sausages.

Crushed sand manufacturing equipment operator

This occupation involves operating and maintaining equipment that crushes and pulverizes raw stones or by-products, adjusts them to the specified particle size, and manufactures crushed sand.

Shochu Koji Manufacturing Worker

This occupation involves culturing koji mold on raw materials to produce the koji essential for shochu manufacturing, while managing temperature and humidity.

Sausage maker (fish meat)

A food processing occupation that manufactures sausages using fish meat as raw material. Responsible for raw material selection, seasoning, filling, heating/sterilization, and packaging.

Degreasing worker

A job that removes grease and dirt from metal parts using organic solvents or chemical agents to prepare for surface treatment or painting.

Milk beverage manufacturing worker

A job that manufactures milk beverages through processes such as pasteurization, homogenization, blending, and filling using milk and dairy products as raw materials.

Dried Kazunoko Manufacturing Worker

Worker who manufactures dried kazunoko using kazunoko as raw material through processing steps such as salting, drying, shaping, and packaging.