Strong sense of responsibility × Recommended Skills: HACCP knowledge
13 jobs found.
Fruit Processing Technician (Canning)
An occupation that uses machinery to perform processes such as sorting, washing, cutting fruits as raw materials, preparing sugar syrup, filling, sterilization, and packaging to manufacture high-quality canned preserved foods.
Skipjack tuna canned manufacturing worker
This job involves a series of manufacturing processes from pre-processing skipjack tuna to filling cans, sterilization, and packaging.
In-flight meal cook
A profession that mass-prepares and plates meals for airline passengers in airport catering facilities, thoroughly manages hygiene, and supplies them to the aircraft within the specified time.
Oil Extractor (Animal and Vegetable Oil Manufacturing)
A manufacturing job that extracts and refines oils and fats from seeds, fruits, fish, etc., of plants and animals, processing them into suitable forms for food, industrial use, etc.
Meat Processor
Meat processors disassemble and trim livestock meat, sort it by parts, process, and package it. They thoroughly manage hygiene and quality preservation to produce meat products.
Sausage maker (fish meat)
A food processing occupation that manufactures sausages using fish meat as raw material. Responsible for raw material selection, seasoning, filling, heating/sterilization, and packaging.
Cook (Medical facilities)
A profession that safely prepares and provides therapeutic diets and convalescent meals in medical settings such as hospitals and nursing care facilities.
Extra-Rich Milk Manufacturing Worker
A job that evaporatively concentrates milk to manufacture extra-rich milk. Involves operating equipment, quality control, and hygiene management.
Animal glue (nikawa) maker
This occupation manufactures animal glue using collagen extracted from animal bones and skins as raw materials, through processes such as heat extraction, filtration, and drying. High quality maintenance is required for traditional crafts and restoration purposes.
Dairy Production Equipment Operator
Operates and monitors equipment that manufactures dairy products from raw milk, managing processes such as pasteurization, homogenization, filling, and packaging.