Strong sense of responsibility × Recommended Skills: Forklift operation
68 jobs found.
Plywood worker
Plywood workers apply adhesive to thin wood sheets (veneer), perform pressurized and heated pressing, and manufacture plywood.
Concrete Block Manufacturer
Manufacturing operator who mixes cement, aggregates, and water, pours and forms concrete blocks in molds, cures and inspects them, and ships them.
Composite Can Manufacturing Worker
This occupation manufactures composite cans, which are cylindrical paper containers. It performs a series of tasks from raw material setup to lamination processing, cutting, and finishing.
Crushed sand manufacturing equipment operator
This occupation involves operating and maintaining equipment that crushes and pulverizes raw stones or by-products, adjusts them to the specified particle size, and manufactures crushed sand.
Oil Extractor (Animal and Vegetable Oil Manufacturing)
A manufacturing job that extracts and refines oils and fats from seeds, fruits, fish, etc., of plants and animals, processing them into suitable forms for food, industrial use, etc.
Materials Handover Worker
A job that involves materials handover, inspection, shelving, transportation, etc., during inbound and outbound operations of materials in factories and warehouses.
Collection Packing Worker
An occupation that receives products or cargo, classifies and sorts them, and performs packaging and shipment preparation.
Firing worker (clay tile manufacturing)
Responsible for the firing process of clay tiles, using kilns to high-temperature treat raw materials to ensure product strength and durability. Temperature control, quality inspection, and safety management are important.
Shortening Manufacturing Worker
A job that manufactures solid shortening by hydrogenating, refining, and mixing edible oils and fats.
Processed Meat Product Manufacturing Equipment Operator
Processed meat product manufacturing equipment operators operate, monitor, adjust, and clean equipment that produces processed products such as ham and sausages from meat as raw material, maintaining quality and hygiene as a specialized profession.