Strong hygiene awareness × Required Skills

Food Hygiene Management (2) Hygiene Management (2) Allergy Management (1) Antimicrobial Susceptibility Testing (1) Aseptic Technique (1) Baking Management (1) Basic maintenance skills (1) Bread Making Machine Operation (1) Communication Skills (1) Dough Measuring and Mixing (1) Educational Instruction Techniques (1) Fermentation Process Management (1) Filling Machine Operation Adjustment (1) Food Science and Nutrition (1) Gram Staining (1) Handling of disinfectants (1) ICT Utilization (Document Creation) (1) Meat Trimming Technique (1) Menu Planning (1) Microbial Culture (1) Microscopic Observation (1) Nutrition Guidance (1) Order Management System Operation (1) Oven Operation (1) Pizza Dough Dividing and Shaping (1) Quality Inspection and Measurement Management (1) Safety and hygiene knowledge (1) Sealing Machine Operation (1) Shaping Techniques (1) Sterilization Process Management (1)