Strong Sense of Responsibility × Workstyle: Shift Work

2824 jobs found.

Restaurant Manager (Primarily Engaged in Customer Service Work)

Restaurant managers oversee floor operations, improve customer satisfaction, manage sales, and handle staff training.

Restaurant Owner (those who engage in cooking work themselves)

A job that handles both restaurant management and cooking, covering all aspects of store operations from menu planning, ingredient procurement, cooking, customer service, to hygiene management.

Restaurant Manager (Company: Primarily Engaged in Managerial Work)

Manages overall operations of food and beverage establishments, including sales and staff management, to improve customer satisfaction.

Restaurant Manager (Sole Proprietorship: Mainly Engaged in Managerial Work)

In a personally owned restaurant, responsible for overall store operations management including sales and profit management, human resource development, shift scheduling, procurement management, etc.

Food and Beverage Wholesale Store Manager (Primarily Engaged in Sales Work)

A job that oversees all sales operations to clients at stores wholesaling food and beverages, managing everything from ordering, inventory control, sales analysis, to staff management.

Instant Ramen Inspector

Specialized professional who inspects the quality and safety of instant ramen manufactured in factories and confirms compliance with standards.

Instant Ramen Manufacturing Worker

Factory worker responsible for the entire process from mixing raw materials for instant ramen, noodle forming, steaming/frying/drying, to packaging.

Internet Cafe Staff

Internet cafe staff handle a wide range of tasks related to internet cafe operations, including membership reception, PC and network management, drink provision, cleaning, and more.

Interlocking Block Manufacturer

This occupation involves manufacturing concrete interlocking blocks, handling a series of processes from mixing raw materials to molding, curing, inspection, and packaging.

Drinking Milk Production Equipment Operator

A profession that operates manufacturing equipment for drinking milk, managing and monitoring the entire process from raw milk intake to sterilization, homogenization, filling, and packaging.