Strong Sense of Responsibility × Workstyle: Manufacturing Line

82 jobs found.

Chipping Worker (Wood Chip Pulp Manufacturing)

A job that crushes wood raw materials using machines such as debarkers and chippers to produce wood chips for pulp manufacturing.

Seasoning Manufacturing Equipment Operator (Excluding Salt Production)

A job that operates and monitors manufacturing equipment for various seasonings, handling raw material input to filling and packaging, quality and hygiene management, daily inspections, and cleaning.

Resistance Tester (Electrical Machinery and Equipment)

A profession that inspects and records the resistance values of electrical machinery and equipment using dedicated measuring instruments to ensure product quality and safety.

Steel Cutting Worker

This occupation involves operating various cutting machines such as laser, plasma, gas, and shearing to cut iron and steel materials to specified dimensions, laying the foundation for product processing.

Railway Vehicle Outfitter (Fitter)

Manufacturing technician who assembles body frames and interior parts of railway vehicles according to drawings and performs finishing work.

Ignition Equipment Installer (Aircraft)

A profession that precisely assembles and installs ignition equipment used in aircraft engines, performing manufacturing work that meets safety standards.

Electric Stove Assembler

Manufacturing technician who assembles components of electric stoves, performs wiring and soldering, and conducts functional tests and quality inspections on finished products.

Paint Mixer (Lacquerware Manufacturing)

A profession that prepares paints used in lacquerware manufacturing by blending and stirring raw materials such as pigments and resins, and manages color tones and viscosity.

Peanut Processing Worker

A manufacturing job responsible for processes from cleaning, sorting, roasting, shelling, processing, and packaging of peanuts (Nankin beans).

Lactic Fermentation Worker (Lactic Beverage Manufacturing)

Manufacturing technicians who use lactic acid bacteria to produce lactic beverages, managing the fermentation process and conducting quality inspections.