Strong Sense of Responsibility × Recommended Skills: Equipment Maintenance
157 jobs found.
Tire Manufacturing Engineer (Excluding Production Engineers)
Specialized technical role responsible for mixing, forming, vulcanizing, and inspecting rubber raw materials, operating tire manufacturing lines, and maintaining quality.
Seed Koji Maker (Miso Manufacturing)
Seed Koji Makers are specialists who produce the koji essential for miso manufacturing. They propagate koji mold on steamed raw materials and manage temperature and humidity to stably supply high-quality koji.
Tobacco Flavoring Worker
A manufacturing job that measures and blends flavorings used in tobacco products, and operates machines to add aroma to tobacco leaves.
Carbonated Beverage Manufacturing Worker
This occupation handles the manufacturing processes from raw material blending for carbonated beverages to heat sterilization, carbon dioxide injection, filling, and packaging.
Forge-Welded Pipe Manufacturing Equipment Operator
Manufacturing operator who operates forging presses and welding equipment to produce metal pipes.
Short Fiber Processing Worker
A manufacturing job that improves the quality and performance of fiber products by performing processing steps on short fibers through machine operation.
Veneer Drying Worker
A manufacturing job that dries wood veneers at appropriate temperatures and humidity levels, adjusting and managing moisture content.
Corrugated Board Sheet Manufacturing Worker
Manufacturing worker responsible for laminating base paper, press processing, cutting, and inspection on the corrugated board sheet production line.
Seasoning Food Manufacturing Equipment Operator
A job that operates, monitors, and maintains equipment on production lines for seasonings (sauces, dressings, sauces, etc.), ensuring quality and safety.
Seasoning Manufacturing Equipment Operator (Excluding Salt Production)
A job that operates and monitors manufacturing equipment for various seasonings, handling raw material input to filling and packaging, quality and hygiene management, daily inspections, and cleaning.