Strong Sense of Responsibility × Keywords: Temperature Management
48 jobs found.
Sake Moromi Making Supervisor
A job that manages and supervises the moromi process of sake, responsible for adjusting fermentation conditions and improving quality.
Glaze Worker
This occupation involves mixing and applying glaze to ceramic products and forming a glassy film on the surface through the firing process.
Dyeing Test Worker (Chemical)
A profession that evaluates color differences and durability of dyes applied to fibers and materials based on various standards to ensure quality.
Dyeing Equipment Operator (Spinning, Weaving Manufacturing)
A job that operates equipment used for dyeing textile products, prepares dye solutions, manages conditions, and applies color to products through quality inspection.
Sausage Sterilization Worker (Fish Meat)
This occupation handles the sterilization process in the manufacturing of fish meat sausages, ensuring product quality and safety.
Stacking Worker (Tobacco Manufacturing)
Manufacturing operator who stacks tobacco leaves in the fermentation process, managing temperature and humidity to improve quality.
Seed Koji Maker (Miso Manufacturing)
Seed Koji Makers are specialists who produce the koji essential for miso manufacturing. They propagate koji mold on steamed raw materials and manage temperature and humidity to stably supply high-quality koji.
Gob Handler (Glass Products Manufacturing)
This occupation involves extracting glass gobs from the melting furnace in a glass manufacturing factory and supplying them to the forming process.
Veneer Drying Worker
A manufacturing job that dries wood veneers at appropriate temperatures and humidity levels, adjusting and managing moisture content.
Electric Heat Treatment Worker (High Frequency)
A manufacturing technician who uses high-frequency induction heating equipment to perform heat treatments such as surface hardening, quenching, and tempering on metal parts to improve their mechanical properties.