Patient × Required Skills: Packaging Machine Operation
37 jobs found.
Boiling Operator (Ham and Sausage Manufacturing)
A profession that processes meat raw materials from preparation through heat sterilization (boiling) to produce ham and sausage products.
Packaging Worker
A job that involves packaging and packing products on the manufacturing line to maintain quality and prepare for shipment. Contributes to improving production efficiency, safety, and appearance.
Sealing Worker (Retort Food Manufacturing)
A job that operates pouch packaging equipment for retort foods, sealing the contents and performing heat sterilization in the manufacturing process.
Mochi Manufacturing Worker
A skilled profession that manufactures mochi by washing, soaking, steaming, pounding, molding, and packaging glutinous rice. Efficient and hygienic process management is required.
Vegetable Tsukudani Manufacturing Worker
A food manufacturing job involving washing and pre-processing vegetables, then seasoning, heating, sterilizing, and packaging tsukudani.
Retort Worker (Canned Food Manufacturing)
Manufacturing operator responsible for a series of processes from filling to sterilization and packaging of retort foods and canned goods using pressurized heat sterilization equipment.
Wonton Wrapper Maker
A job that consistently handles wonton wrappers from dough kneading to forming, drying, and packaging.