Patient × Required Skills: Equipment Inspection and Maintenance
12 jobs found.
Sulfur Production Engineer
Manufacturing technical position that extracts and refines sulfur from sulfur ore or industrial by-products, performing quality control and safety management.
Chemical Fiber Worker
A profession that manufactures bristles (fibers) for brushes and cleaning tools using synthetic resins and other raw materials.
Diffusion Worker (Semiconductor Device Manufacturing)
A technical job responsible for the diffusion process, one of the semiconductor device manufacturing processes, performing impurity diffusion into the wafer interior to form device characteristics.
Coffee Grinding Worker
A job that grinds coffee beans to a specified particle size and manufactures coffee powder that can be shipped as a product.
Furnace Operator (Non-Ferrous Metal Smelting)
A manufacturing technician who operates electric furnaces and the like to melt and refine non-ferrous metals such as aluminum, copper, lead, and zinc, maintaining consistent metal quality through component analysis and temperature management.
Titanium Manufacturing Worker
Specialized profession that manufactures sponge titanium from titanium ore and produces materials for industrial and aerospace use through melting, casting, and heat treatment.
Concentrated Can Evaporator Worker
Skilled worker responsible for the manufacturing process of heating and evaporatively concentrating chemical raw material solutions and filling and sealing them into metal cans.
Optical Disc Manufacturing Worker
Job responsible for the manufacturing process of optical discs (CD, DVD, Blu-ray), performing production operations from molding, thin-film deposition, inspection, to packaging.
Non-Ferrous Metal Melting Furnace Worker
Non-ferrous metal melting furnace workers melt non-ferrous metals such as aluminum and copper in high-temperature melting furnaces, manage quality, and supply them for casting or forming in the manufacturing industry.
Steaming Worker (Tea Production)
Tea production worker responsible for steaming tea leaves to stop enzyme activity and preserve flavor and color.