Patient × Keywords: Hygiene Management
141 jobs found.
Poultry Technical Instructor
A specialist who provides technical support and guidance on chicken breed improvement, rearing management, hygiene management, disease prevention, etc., to poultry farmers and related organizations.
Barber School Teacher (Vocational School)
A profession that teaches barbering techniques and theory at vocational schools to train the next generation of barbers.
Dormitory Cleaning Worker
This job involves cleaning inside residential facilities such as student dormitories or employee dormitories to keep common areas and individual rooms clean. Tasks range from daily cleaning operations to periodic waxing, garbage collection, and reporting simple repairs.
Restaurant Owner
A profession that starts and manages a restaurant, handling overall store operations including menu development, cooking, customer service, staff management, hygiene management, sales management, and more.
Culinary School Teacher (Vocational Schools)
Teachers at vocational schools who instruct in culinary techniques and food culture, equipping students with practical cooking skills.
Private Cooking Instructor
A profession that provides one-on-one instruction in cooking techniques, recipe development, ingredient selection from cooking processes to plating, tailored to individual needs.
Refrigerated Warehouse Worker
Refrigerated warehouse workers handle receiving, storing, and shipping goods such as food and pharmaceuticals in temperature-controlled warehouses.
Frozen Processed Food Manufacturing Worker
This occupation involves handling the entire manufacturing process from raw material preparation to forming, freezing, and packaging of frozen processed foods, operating the production line safely and efficiently.
Condensed Milk Manufacturing Equipment Operator
Job responsible for operating, adjusting, and quality controlling equipment that manufactures condensed milk.
Street Food Vendor
A profession that uses stalls or mobile sales vehicles to prepare and sell food and drinks, performing hygiene management, sales management, and customer correspondence.