Patient × Keywords: Foreign Object Removal
13 jobs found.
Barley Sorter (Beer Manufacturing)
Specialized occupation that sorts barley, the raw material for beer production, to ensure quality.
Raw Materials Sorter
A profession that classifies raw materials by quality or shape using visual inspection or simple machines and supplies them in a state suitable for the manufacturing process.
Ore Sorting Worker (Ironmaking, Steelmaking)
Work involving sorting impurities from ore or slag used in ironmaking and steelmaking processes using visual inspection or machinery.
Waste Paper Sorting Worker (Paper Manufacturing)
This occupation involves sorting collected waste paper by removing foreign objects and classifying it by size and type to make it usable as raw material.
Gravel Sorter (Extraction Site)
Gravel sorters classify gravel excavated at extraction sites by size and quality using sieves or conveyors, and remove impurities to ensure the quality of construction aggregates.
Bottle Washing Inspector
A work role that washes bottles and containers used in manufacturing processes for beverages and cosmetics, inspects for damage or foreign matter contamination, and supports the flow to the next process.
Sorting Worker (Canned Food Manufacturing: Sorting of Raw Materials)
In canned food manufacturing, this occupation visually sorts raw materials such as vegetables and fruits, removes foreign objects and damaged parts, and ensures quality.
Sorting Worker (Recycled Resources Wholesale)
In the recycled resources wholesale industry, sorting workers classify collected resource waste by type and handle the preliminary processes for recycling.
Sorting Worker (Bottling Manufacturing: Raw Material Sorting)
A worker who visually inspects and manually removes foreign objects and defective products from raw materials on the bottling production line, sorting them according to quality standards.
Sorting Worker (Retort Food Manufacturing: Sorting Raw Materials)
Workers who sort out foreign objects or defective products mixed in raw materials on the retort food manufacturing line using visual inspection or machines to maintain product quality.