Patient × Classification Details: Agriculture, Forestry, and Fishery Occupations
350 jobs found.
Aosa Sea Lettuce Cultivation Worker
An occupation that involves cultivating, managing, harvesting, and shipping aosa, a type of seaweed, in offshore aquaculture facilities.
Aquatron Facility Technician
Specialized technical job involving operation and management of closed recirculating aquaculture facilities (Aquatron), including water quality control, feeding, and equipment maintenance.
Akebi Vine Harvester
A profession that harvests akebi vines in mountain forests, sorts and ships them as craft materials.
Agemaki Clam Harvester
A fishery worker who harvests agemaki clams using diving or harvesting tools in coastal rocky reef areas and handles them up to landing.
Asagiri Grass Cultivator
Agricultural worker who handles sowing, seedling raising, cultivation, harvesting, and shipping of ornamental Asagiri grass.
Horse Mackerel Aquaculture Worker
Work involving a series of aquaculture operations from introducing juvenile fish to shipment at a horse mackerel farm, responsible for quality control and facility maintenance.
Ama (ama)
Traditional fishery worker who harvests seaweed and shellfish by freediving.
Amimoto (Fishing Operator)
An Amimoto is a fisheries operator who owns fishing nets and performs fishing operations, responsible for operating fishing boats, leading fishermen, and more.
Ayu Aquaculture Worker
Worker who raises ayu from fry to adult fish in aquaculture facilities such as rivers and ponds, up to harvesting.
Ayu Fisherman
A fisherman specializing in catching ayu in rivers and lakes, using fishing methods such as tomoyuri and set nets to stabilize catch volumes and maintain quality. Requires adaptability to seasonal changes and river environments.