Patient × Classification Details: Customer Service and Food Service Occupations
74 jobs found.
Hospitality social attendant
Hospitality social attendants provide food and beverage services to customers and create social atmospheres in ryotei, high-end restaurants, clubs, etc., delivering comfortable experiences.
Hospitality social attendant, Geisha
A traditional performing arts profession that provides hospitality and social interaction through dance, shamisen performance, singing, and conversation in banquet rooms and similar settings.
Ship Cabin Attendant
A job that supports comfortable and safe sea voyages by providing guidance, service, cleaning, and safety instructions to passengers in cabins on cruise ships or ferries.
Soba Shop Owner
A soba shop owner is a profession that handles everything from handmade soba production and cooking to customer service and overall store operations.
Chinese Restaurant Owner
Owns and operates a Chinese restaurant, comprehensively handling cooking, store operations, staff management, and customer service.
Exhibit Guide (Museums, etc.)
A profession that provides explanations and guidance on exhibits in cultural facilities such as museums, clearly conveying the background and highlights of the exhibits to visitors.
Ryokan attendant
Job in Japanese ryokans handling guest room service, meal serving, futon laying, cleaning, etc., to provide hospitality.
Server
A service job in restaurants and similar establishments, involving guiding customers, taking orders, serving food and drinks, and handling payments.
Bunny Girl
A profession where one wears a rabbit-motif costume and serves customers through drink service and conversation in bars, clubs, events, etc.
Hangyoku (hangyoku)
A job handling Japanese-style customer service in ryotei and ryokan, performing serving and guest reception at banquet seats.