Hygiene-conscious × Recommended Skills

Production Management System Operation (2) QC Techniques (2) Quality Control (HACCP) (2) Quality Control Techniques (5S, QC) (2) Raw Material Knowledge (2) Raw Material Selection Knowledge (2) Recipe Development (2) Safety Management (2) Safety and hygiene management (2) Simple Machine Maintenance (2) Statistical Quality Control (2) Statistical quality control (2) Temperature and Humidity Management (2) Time Management (2) Traceability Management (2) Traditional Manufacturing Knowledge (2) Aging Management (1) Agricultural Machinery Operation (1) Allergy Accommodation (1) Allergy handling (1) Allergy対応 skills (1) Analytical Instrument Operation (1) Analytical instrument operation (1) Automation Control (1) Basic Agricultural Techniques (1) Basic Chemistry (1) Basic Equipment Maintenance Knowledge (1) Basic HACCP knowledge (1) Basic Knowledge of Cacao and Chocolate (1) Basic Knowledge of Microbiology (1)