Hospitable × Classification Details: Service Occupations
20 jobs found.
Restaurant Manager (Primarily engaged in customer service work)
A job that oversees all aspects of restaurant operations, including staff management, sales and inventory management, hygiene and safety management, while maintaining and improving customer service quality.
Okami (Ryokan)
Oversees all aspects of ryokan operations, providing hospitality to guests through staff training and service quality management.
Simple Lodging House Owner
A profession that operates simple lodging houses, handling guest services and facility operations management.
Coffee Shop Owner
Operates a coffee shop providing coffee and light meals, handling everything from store management to customer service and menu development.
Service Attendant (Ryokan)
Job responsible for guest hospitality and in-house services at ryokans. Supports comfortable stays through tasks such as serving meals, guiding to rooms, and providing tea sets.
Sauna Manager (Primarily engaged in bathhouse operations)
A job that manages operations of sauna facilities and handles customer correspondence.
Sushi Chef
Specialized profession that prepares and serves sushi using seafood and vinegared rice. Handles everything from ingredient preparation to plating and customer service.
Sushi (sushi) Restaurant Owner
A profession handling everything from procuring fresh seafood to adjusting shari, nigiri techniques, store operations, and customer service.
Spa Therapist
A service occupation that provides relaxation and beauty through massages, facials, and body treatments at spa facilities.
Sports Center Manager
A profession that manages and operates sports center facilities, ensures safety, handles user interactions, and organizes events.