Has leadership × Workstyle: Shift work

40 jobs found.

Nightclub manager

Responsible for the overall operation and management of a nightclub, handling customer service, sales management, staff management, and event planning.

Pachinko Parlor Manager (Primarily Engaged in Customer Service Work)

Pachinko parlor managers oversee all aspects of store operations, including customer service, staff management, sales and profit management, safety, and legal compliance.

Pachinko Parlor Manager (Company: Primarily engaged in managerial work)

Oversees the overall operation and management of a pachinko parlor, aiming to achieve sales targets, manage staff, and optimize customer service.

Power Plant Manager

A managerial position that oversees power plant operations management, equipment maintenance, safety measures, legal compliance, budget management, etc.

Department store manager (those who are directors)

Oversees all operations of a department store, taking responsibility for formulating sales plans, sales and inventory management, staff training, and improving customer service as an executive position.

Floor Captain

A role that oversees service operations across the entire guest room floor in hotels or ryokans, managing staff, maintaining quality, and providing guest services.

Hotel manager (primarily engaged in customer service work)

The hotel manager (primarily handling customer service operations) oversees accommodation department functions including front desk operations, staff management, customer service, and revenue management, aiming to improve the hotel's overall service quality and profitability.

Mama (Snack)

A job that involves managing and operating a snack bar, including customer service, staff management, and sales management.

Marine leisure staff (tour guide)

A job that serves as a guide for marine leisure tours conducted in waters such as the sea or rivers, responsible for customer safety management, guidance, and activity operations.

Ryokan operator (employer proprietor)

A managerial role that owns and operates a ryokan, handling operations management, service provision, revenue management, and more.