Has leadership × Keywords: Customer Service
16 jobs found.
Pachinko Parlor Manager (Company: Primarily engaged in managerial work)
Oversees the overall operation and management of a pachinko parlor, aiming to achieve sales targets, manage staff, and optimize customer service.
Sales Section Chief (Wholesale Store)
Manages the sales department of a wholesale store, formulating and implementing sales plans, managing staff, and handling customer relations.
Restaurant Owner
A profession that starts and manages a restaurant, handling overall store operations including menu development, cooking, customer service, staff management, hygiene management, sales management, and more.
Ryokan Manager (Sole Proprietorship: Primarily Engaged in Managerial Work)
As a sole proprietor, handles overall ryokan operations and management, including staff management, customer service, facility maintenance, and revenue management.
Restaurant General Manager (Primarily engaged in front-of-house duties)
Oversees all aspects of restaurant operations, focusing on customer service to improve customer satisfaction and manage sales.
Restaurant Manager (Primarily Engaged in Front-of-House Duties)
A profession that oversees overall floor operations and customer service in a restaurant, handling sales management and staff management.