Has Leadership × Career Path: Store Staff
9 jobs found.
Izakaya Manager (Food and Beverage Chain Store: Those Who Engage in Cooking Themselves)
This occupation involves the operation and management of chain izakaya stores along with cooking duties. It oversees a wide range of tasks including sales management, staff training, hygiene management, and more.
Restaurant Manager (Company: Primarily Engaged in Managerial Work)
Manages overall operations of food and beverage establishments, including sales and staff management, to improve customer satisfaction.
Restaurant Manager
A restaurant manager oversees all aspects of store operations and management, aiming to improve sales, quality, and customer satisfaction.
Shop Master
Manages overall store operations in the retail industry, including sales management, staff training, product ordering, and more.
Supervisor (Franchise Chain)
A profession that supervises the operations of franchise stores and provides guidance and support to franchisees for the purpose of improving sales and maintaining quality.
Drugstore Manager (Non-pharmacist: Primarily Engaged in Sales Work)
A drugstore manager oversees overall store operations such as sales management, inventory management, and staff training, and is responsible for customer service and achieving profit targets.
Burger Shop Manager (Company: Primarily Engaged in Managerial Work)
Oversees all aspects of burger shop store operations, managing sales, staff, inventory, hygiene, and customer service as a managerial position.
Department Store Manager
A managerial position that oversees all aspects of store operations in a department store, including sales management, inventory management, staff management, and customer service.
Restaurant Manager (Primarily engaged in customer service work)
Oversees all customer service operations in a restaurant to enhance customer satisfaction and increase sales. Handles staff management, customer interactions, sales analysis, store operations, etc.