Has Hospitality × Recommended Skills: Communication Skills (Foreign Languages)
3 jobs found.
Manager (Ryokan, Hotel)
Oversees all operations of accommodation facilities, responsible for improving service quality, revenue management, and staff management.
Ryokan Manager (Employer)
Manages the operation of a ryokan, overseeing a wide range of tasks including facility maintenance, customer service, employee management, and revenue management.
Restaurant Manager (Company: Primarily Engaged in Managerial Work)
Oversees overall restaurant operations management, including staff management, sales and cost management, service quality improvement, hygiene management, etc., as a managerial position.