Good Team Player × Classification Details: Beverage and Tobacco Manufacturing Workers
10 jobs found.
Aracha Finishing Worker
This occupation involves processing tasks such as drying, sorting, blending, and packaging in the finishing process of rough tea (aracha) for tea, to maintain and improve product quality.
Whisky Bottling Worker
A worker who fills distilled and aged whisky into bottles, performs a series of processes such as capping, labeling, and boxing, and manages quality and hygiene.
Extract Manufacturing Worker (Soft Drink Manufacturing)
A job that extracts and adjusts extracts from raw materials for soft drinks and manufactures concentrated liquids used in production lines.
Drying Worker (Tea Processing)
A profession responsible for the drying process of tea leaves, appropriately managing temperature and humidity to maintain quality.
Moistening (Shitsuten) Worker (Tobacco Manufacturing)
A job that involves humidification work and machine operation to adjust the moisture content of tobacco leaves in the tobacco leaf processing process.
Tea Production Assistant
Tea production assistants handle supporting tasks in the tea production process, such as sorting tea leaves, operating tea production machines, and assisting with quality control.
Soft Drink Manufacturing Worker
A job that operates and manages a series of processes from raw material blending to sterilization, filling, and packaging on the soft drink production line.
Malt Drying Storage Worker
A profession that dries and stores malt, the raw material for beer and whiskey, and manages its quality.
Wine Preparation Worker
A manufacturing job that uses grapes as raw material to prepare and manage wine, finishing it to a state ready for shipment as a product.
Filtration Clarification Worker (Fancy Beverage Manufacturing)
A job responsible for filtration and clarification processes in beverage manufacturing, maintaining product clarity and quality.