Excellent Communication Skills × Required Skills: Food Hygiene Management
4 jobs found.
Dietitian
A professional who provides dietary guidance and management tailored to individual health conditions and lifestyles, supporting a nutritionally balanced diet.
School Nutritionist
A professional who manages school lunches and provides nutritional guidance to maintain and promote the health of children and students.
Registered Dietitian
A national qualification professional who evaluates the nutritional status of individuals or groups based on scientific evidence, formulates and adjusts meal plans, provides nutrition counseling, and manages meal services.
High School Nutrition Teacher
High school nutrition teachers are school teachers who promote students' health through school lunch menu planning and cooking management, nutrition guidance, food education classes, food hygiene management, and more.