Dexterous with hands and good at detailed work × Required Skills: Food Hygiene Management
2 jobs found.
Sushi Chef (Kaiten Sushi)
A job in a conveyor belt sushi restaurant responsible for sushi preparation, nigiri making, serving on the lane, replenishing, hygiene management, etc.
Bread and Pastry Baker
A manufacturing job that involves preparing dough for bread and pastries, fermenting, shaping, and baking to produce quality and flavor.