Cooperativeness × Required Skills: Hygiene Management
2 jobs found.
Flavored Liquor Manufacturing Worker
Flavored liquor manufacturing workers produce flavored liquor by macerating and extracting medicinal plants such as Kampo medicines and herbs in alcohol. They handle a series of processes including selection, weighing, extraction, filtration, blending, and bottling, ensuring quality and safety.
Frozen Noodle Production Worker
Specialized profession responsible for processes from preparing noodle dough to forming, rapid freezing, and packaging, thoroughly managing hygiene to produce frozen noodles.