Cooperative × Required Skills

Drafting (4) Drying Process Management (4) Drying process management (4) Dye Preparation (4) Electrical Circuit Knowledge (4) Electronic Component Assembly (4) Equipment Inspection and Daily Maintenance (4) Fault Diagnosis and Repair (4) Food Hygiene Knowledge (4) Forming machine operation (4) GIS (4) GIS Operation (4) Grade Evaluation (4) Grinding Finishing Process (4) Grinding Machine Operation (4) Hand Tools and Power Tools Operation (4) Handling of Fiber Raw Materials (4) Heat Treatment Equipment Operation (4) High-Altitude Work Skills (4) High-pressure Washer Operation (4) Hygiene Management (GMP) (4) Hygiene Management (GMP, HACCP) (4) Hygiene Management Procedures (4) Hygiene management and cleaning (4) Ingredient Management (4) Initial Response to Abnormalities (4) Inventory management system operation (4) Kitchen Equipment Operation (4) Knowledge of Thermodynamics and Fluid Dynamics (4) Labeling (4)