Cooperative × Recommended Skills: Forklift Operation Skills
63 jobs found.
Papermaking Worker (Machine Forming)
A papermaking worker (machine forming) operates and manages the paper machine using pulp as raw material, responsible for the entire papermaking process as a manufacturing operator.
Soy Sauce Manufacturing Equipment Operator
Soy sauce manufacturing equipment operators are responsible for operating, monitoring, and maintaining various equipment in the soy sauce production process from raw material input through fermentation, filtration, heating, and filling.
Meat Processing Clerk (Supermarket)
A profession in the supermarket's fresh food sales floor, handling meat cutting, weighing, packaging, display, etc., to provide safe and delicious meat products.
Feed Crushing and Mixing Worker
In a factory manufacturing compounded feed for livestock, this occupation handles a series of processes from receiving feed raw materials to weighing, crushing, mixing, and quality control through machine operation.
Snack Food Manufacturing Worker
A job that handles everything from raw material input to processing, forming, heating, seasoning, and packaging on the snack food manufacturing line.
Molding Worker (Soap Manufacturing, Fats and Oils Processing)
Manufacturing worker who dissolves and blends soap or animal/vegetable fats and oils, molds using dies, and then cools and dries, etc.
Flour Milling Raw Material Worker
Flour milling raw material workers receive and inspect grains such as wheat, perform raw material adjustments including foreign matter removal, sorting, weighing, and mixing, and prepare them in a state suitable for the flour milling process.
Fresh Fish Processing Operator
A job that processes and handles landed fish and shellfish to prepare them for shipment as products.
Instant Noodle Manufacturing Worker
Instant noodle manufacturing workers handle each process from dough mixing to steaming, drying, frying, packaging, and inspection on the production line through machine operation and quality/hygiene management, mass-producing safe and stable products.
Daifuku Manufacturing Worker
Daifuku manufacturing workers use glutinous rice flour or glutinous rice as raw materials to make mochi dough, wrap it with anko, and produce daifuku mochi. They handle forming, wrapping with anko, and packaging on production lines or by hand, and are responsible for quality and hygiene management.