Cooperative × Classification Details: Preserved and Frozen Food Manufacturing Workers

46 jobs found.

Meat Processing Technician (Jarred Manufacturing)

A job involving on-site operations to process meat raw materials and manufacture them into canned products.

Food Canning Worker (Canned Food Manufacturing)

A job that handles processes from raw material input to filling, sterilization, inspection, and packaging on the canned food production line.

Food Filling Worker (Bottling)

This occupation involves filling, sealing, and inspecting bottled products on food manufacturing lines to efficiently produce safe and uniform products. Main tasks include sanitation management, machine operation, and quality checks.

Seafood Processing Technician (Canning)

A manufacturing line job that processes seafood raw materials into canned products through sterilization, and handles packaging and shipping.

Instant Miso Soup Manufacturing Worker

This occupation is responsible for the processes from blending raw materials for instant miso soup to powdering, drying, filling, and packaging.

Seasoning Liquid Worker (Bottling Manufacturing)

Manufacturing job involving measuring and mixing seasoning liquids on bottling production lines, filling bottles, sterilizing, and packaging.

Seasoning Liquid Injector (Canned Manufacturing)

Specialized job responsible for machine operation to inject seasoning liquid into cans and quality/hygiene management on the canned food production line.

Prepared Food Canning Worker

A manufacturing job that processes raw materials and performs cooking, filling, heat sterilization, and quality inspection on the canned product production line.

Low-Temperature Food Manufacturing Worker

A job that handles the manufacturing processes of preserved and processed foods in refrigerated and frozen environments, managing temperature and conducting quality inspections.

Tomato Canning Manufacturing Worker

This occupation involves washing and cutting tomatoes in a factory, and handling processes from filling to sterilization and canning packaging.