Cooperative × Career Path: Factory Manager
670 jobs found.
Bleaching Worker
An occupation that bleaches and cleans textile products.
Men's Clothing Manufacturing Worker
Men's clothing manufacturing workers handle the production processes of cutting, sewing, assembling, and finishing men's suits, jackets, and other men's clothing.
Immersion Worker (Miso and Soy Sauce Manufacturing)
Worker who handles the pre-fermentation process for miso and soy sauce by loading soybeans and raw materials into immersion tanks and managing temperature and moisture. Contributes to quality stability through equipment operation and hygiene management.
Newsprint Papermaker
Specialized occupation responsible for blending raw materials for newsprint, manufacturing using papermaking machines, drying, and winding, handling the operation/adjustment of papermaking machines and quality control.
Surimi Raw Material Preparation Worker
An occupation that cooks and processes fish meat raw materials such as surimi to manufacture the base raw materials for seafood kneaded products such as kamaboko and chikuwa.
Surimi Forming Worker
Manufacturing job that adds seasonings and colorings to fish surimi and shapes surimi products such as kamaboko and chikuwa into prescribed forms using forming machines or molds.
Surimi Production Worker
This occupation handles the entire manufacturing process from raw material processing to forming, heating, and packaging of fish paste products (kamaboko, chikuwa, hanpen, etc.).
Seafood Processing Technician (Excluding Development Technicians)
A technical job that processes fish and shellfish using methods such as drying, freezing, salting, and canning to ensure product safety and quality.
Seafood Processing Worker
This occupation processes seafood such as fish, shellfish, shrimp, and crab through cleaning, cutting, seasoning, freezing, drying, canning, etc., to produce products. Hygiene management and quality maintenance are important.
Seafood Furikake Manufacturing Worker
An occupation that manufactures small granular or powdered furikake using seafood such as fish and shellfish as raw materials.