Attentive × Required Skills: Serving
10 jobs found.
Restaurant Server
A job that involves greeting customers at restaurants, taking orders, serving food, clearing tables, handling payments, etc.
Waitress
A job that involves guiding customers, taking orders, serving food and drinks, handling payments, etc., in the dining hall of a restaurant.
Waitstaff
A job that handles customer service, serving, billing, etc., in restaurants and provides comfortable service to customers.
Cafeteria Server
Cafeteria servers handle serving and clearing dishes, table cleaning, cashier duties, etc., in employee cafeterias, school cafeterias, and similar venues, providing a comfortable dining environment for patrons.
Server
A job in the hall of restaurants and similar establishments, transporting and serving food and drinks according to orders.
Server
A service job in restaurants and similar establishments, involving guiding customers, taking orders, serving food and drinks, and handling payments.
Beer Hall Staff
Beer hall staff provide beverages such as beer, serve food, handle customer service, and manage checkout operations in beer halls.
Floor Staff (Restaurant)
A job handling all floor operations in restaurants, including customer service, serving, order taking, table setting, cleaning, and more.
Ryokan Attendant (Nakai, Guest Room Attendant)
A service position at a ryokan that provides room service to guests, including meal preparation and serving, guidance, and more.
Restaurant Service Staff
A job that handles customer service, serving, checkout, and other tasks in the dining hall of restaurants to provide customers with a comfortable dining experience.