Attentive × Keywords: Reservation Management
15 jobs found.
Hall Staff (Restaurant)
Customer service staff at restaurants who guide incoming customers, take orders, serve food, handle billing, etc.
Hotel Service Staff
A job that provides a wide range of services to hotel and ryokan guests, including check-in/check-out, guidance, and handling requests.
Hotel Front Desk Staff
A job responsible for hotel front desk operations, handling guest reception, reservation management, guidance, accounting, and more.
Ryokan Service Staff
This occupation handles general customer service at ryokans, including check-in/check-out for guests, room guidance, meal provision, etc.
Ryokan Proprietor
A ryokan proprietor oversees the overall management and operation of a ryokan, handling hospitality for guests, facility management, and staff management.