Attentive × Classification Details: Customer Service and Food Service Occupations
123 jobs found.
Sports Club Receptionist
Sports club receptionists are front desk staff who handle reception duties for members and visitors using the facility, membership procedures, fee settlements, facility guidance, reservation management, phone handling, and more.
Sports club staff
Sports club staff handle reception and guidance for members at fitness clubs and sports facilities, facility management, equipment inspections, cleaning, training assistance, etc., supporting safe and comfortable operations.
Sports Center Staff
Sports center staff handle reception, guidance, and operations at sports facilities such as gymnasiums, pools, and training rooms, providing a safe and comfortable environment.
Hostess (Club)
A job that provides food and beverage services and hospitality through conversation to customers in a luxurious club atmosphere.
Host/Hostess (Bar)
A profession that mixes and serves drinks to patrons at a bar, enhancing customer satisfaction through conversation and atmosphere creation.
Hospitality social attendant
Hospitality social attendants provide food and beverage services to customers and create social atmospheres in ryotei, high-end restaurants, clubs, etc., delivering comfortable experiences.
Hospitality social attendant, Geisha
A traditional performing arts profession that provides hospitality and social interaction through dance, shamisen performance, singing, and conversation in banquet rooms and similar settings.
Ship passenger attendant
Ship passenger attendants provide comfortable onboard services to passengers on passenger ships or cruise ships through boarding procedures, ticket confirmation, cabin guidance, safety briefings, and more.
Chambermaid
A job that cleans guest rooms in hotels and ryokans, makes beds, replenishes amenities, etc., to provide comfortable accommodation spaces.
Table Server (Bar, Club)
A profession responsible for table service for customers visiting bars and clubs, handling everything from order reception to serving and payment processing.