Ambitious × Keywords: Hygiene Management
3 jobs found.
Itamae
A profession responsible for all aspects of Japanese cuisine preparation, from ingredient preparation to plating and serving.
Restaurant Owner (those who engage in cooking work themselves)
A job that handles both restaurant management and cooking, covering all aspects of store operations from menu planning, ingredient procurement, cooking, customer service, to hygiene management.
Barber School Teacher (Vocational School)
A profession that teaches barbering techniques and theory at vocational schools to train the next generation of barbers.