Able to Respond Flexibly × Required Skills

Ingredient Knowledge (1) Ingredient Management (1) Ingredient Procurement (1) Ingredient Procurement and Cost Management (1) Inspection and Operation of Life-Saving and Fire-Fighting Equipment (1) Instructional Skills (1) Instrument Performance (1) Instrumentation Control Panel Operation (1) Insulation Oil Analysis (1) Interdepartmental Coordination (1) Interior Coordination (1) Internal Control (1) Internal Regulation Formulation (1) Internal Regulations Formulation (1) International Cuisine Preparation (1) Inventory Confirmation (1) Inventory Ordering Management (1) Inventory and Ordering Management (1) Invoice Issuance (1) Issue Analysis (1) Japanese Attire Manners (1) Japanese Dance (1) Key Management (1) Kimono Dressing (1) Kitchen Equipment Operation and Maintenance (1) Knowledge of Administrative Laws and Regulations (1) Knowledge of Alcoholic Beverages (1) Knowledge of Child Welfare Systems (1) Knowledge of Cooks' Techniques and Industry (1) Knowledge of Education Laws (1)