Keywords > Vegetables
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33 jobs found.
Horticultural Crop Cultivation Worker
Agricultural worker who handles horticultural crops such as vegetables, fruits, and flowers from sowing and transplanting to management, pest control, and harvesting.
Okonomiyaki Chef
A cooking professional responsible for everything from mixing okonomiyaki batter to grilling on the hot plate and finishing with sauce and toppings.
Okonomiyaki Shop Owner (Street Stall)
A profession that cooks and sells okonomiyaki using a griddle at a street stall, while handling customer service, sales management, and more.
Sake Lees Pickler (Vegetables)
A profession that manufactures flavorful pickles by pickling vegetables in sake lees and fermenting them.
Salting Worker (Vegetables)
Manufacturing job responsible for the salting process of vegetables, mass-producing products such as pickles and pickles.
Facility Vegetable Cultivation Worker
A farm worker who grows and manages vegetables inside greenhouses or vinyl houses, performing tasks from harvesting to shipment preparation. Requires advanced management skills such as environmental control and pest and disease control.
Vinegar Pickling Worker (Vegetables)
A job that pickles vegetables using vinegar to produce preserved foods. Handles everything consistently from raw material selection, washing, cutting, pickling, heat sterilization, to packaging.
Fresh Produce Wholesaler Owner
Manages procurement, sales, and inventory of fresh produce, responsible for supplying markets and retail stores as a managerial position.
Fresh Produce Sorting Worker
Fresh produce sorting workers inspect and sort vegetables and fruits, selecting those that meet quality standards.
Fresh Produce Wholesaler Sales Staff
Specialized profession that procures vegetables and fruits at the market, appraises their quality, and sells and distributes them to retail stores and restaurants.