Keywords > Sensory Evaluation
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23 jobs found.
Food Flavor Manufacturing Worker
Specialist profession that extracts and blends food flavorings using chemical and technical methods to productize flavors and aromas.
Confectionery Engineer (Development)
A technical role responsible for developing new recipes for confectionery products, improving existing products, and designing and optimizing manufacturing processes.
Sake Development Engineer
A research and technical role that leverages fermentation technology, chemical analysis, and sensory evaluation in sake brewing to design recipes for new sake products and develop manufacturing processes.
Tea Production Engineer (Development)
A technical role that improves manufacturing techniques and product quality, and develops new products through research and development in tea leaf processing processes.
Soap Inspector
A profession that analyzes and inspects the physical properties and components of soap products to ensure quality.
Perfumer
Specialist who blends fragrance materials to create and develop scents.
Dairy Product Development Engineer
A technical position responsible for dairy product formulation, manufacturing processes, quality evaluation, and development/improvement of new products.
Perfumer
A specialist profession that creates and develops fragrances for perfumes, cosmetics, daily necessities, etc., by combining fragrance raw materials.
Beer Inspector
A job that involves physically, chemically, and microbiologically inspecting samples collected during the beer manufacturing process and verifying compliance with quality standards, including sensory evaluation.
Flavorist
Specialist who chemically designs and develops flavors for food and beverages.