Keywords > Nutritional Analysis
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6 jobs found.
Food and Beverage Inspector
A profession that collects food and beverage samples from manufacturing and distribution stages, conducts microbiological inspections, physicochemical analyses, sensory inspections, etc., and evaluates product quality and safety.
Dietitian
A professional who provides dietary guidance and management tailored to individual health conditions and lifestyles, supporting a nutritionally balanced diet.
Canned Food Development Engineer
Develops, designs, and evaluates canned foods, optimizing safety, quality, flavor, and shelf life as a technical role.
Food Inspector
Food inspectors ensure the safety and quality of food and raw materials by conducting chemical, microbiological, and sensory tests, and evaluating compliance with standards.
Feed Technician
A technician who develops, formulates, and inspects feed with nutritional balance in mind to enhance the health and productivity of livestock and pets.
Compound Feed Production Worker
A technical job responsible for the manufacturing process of animal feed, from weighing and mixing raw materials to pellet forming, drying/cooling, and packaging.