Keywords > Heat Sterilization
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50 jobs found.
Seasoning Liquid Worker (Retort Food Manufacturing)
This occupation involves blending, heating, sterilizing, and inspecting seasoning liquids for flavoring retort foods according to recipes, and supplying them to the production line.
Tsumire (Tsumire) Manufacturing Worker
A profession that manufactures tsumire products by blending fish surimi, forming it into balls, heating and sterilizing.
Soy Milk Manufacturing Worker
A profession responsible for a series of manufacturing processes such as soaking, grinding, extraction, sterilization, filling, and packaging in the process of manufacturing soy milk from soybeans.
Raw Vinegar Refiner
A job that filters, heats, and adjusts raw vinegar obtained through fermentation, performs quality control, and prepares for shipment as product vinegar.
Nametake Bottling Worker
A job that operates and manages the production line from preparing nametake mushrooms, bottling, heat sterilization, to packaging.
Meat Cutter (Canned Food Manufacturing)
This occupation handles the manufacturing processes from pre-processing to filling, sealing, and heat sterilization of meat raw materials to produce canned food. Knowledge of machine operation and hygiene management is required.
Hayashi Beef Canning Worker
A manufacturing job that handles everything from raw material blending for Hayashi Beef canned food to filling, sealing, heat sterilization, inspection, and packaging.
Bottled Food Manufacturing Equipment Operator
This occupation involves operating a series of equipment from filling to sterilization and labeling on the bottled food manufacturing line, maintaining quality and safety.
Fish Sausage Manufacturing Worker
A profession that manufactures fish sausages by blending, kneading, heating, and forming fish surimi as raw material.
Pet Food Production Engineer
A specialized technician who considers the nutritional balance and safety necessary for maintaining pet health, handling everything from raw material formulation design to manufacturing process management and quality assurance.