Keywords > Filling
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207 jobs found.
Bottled Food Sealer
Bottled food sealers are workers on food factory production lines who fill and seal bottled food, and manage quality and hygiene.
Butterbur Canning Worker
Worker who manufactures canned products using butterbur as raw material. Responsible for processes from washing and preprocessing raw materials, filling into cans, sealing, heat sterilization, inspection, and packaging.
Fukujinzuke Bottling Manufacturing Worker
This occupation handles the entire production process of Fukujinzuke from raw material processing to pickling, filling, sterilization, and packaging.
Bag Packing Worker (Packaging)
A manufacturing site worker who packs products into specified bags, seals them, attaches labels, and prepares them for shipment.
Canned Pork Manufacturing Worker
Factory worker responsible for the entire manufacturing process of canned pork using pork as raw material, from filling, sealing, heat sterilization, inspection, to packaging.
Powder Worker (Pharmaceutical Manufacturing)
A job in a pharmaceutical manufacturing plant responsible for processes such as pulverizing, mixing, drying, and filling powder raw materials, while maintaining quality and safety during production.
Paste Filling Worker (Lead-Acid Battery Manufacturing)
This occupation handles the process of filling electrode plates with paste, forming, and homogenizing them in the lead-acid battery manufacturing process. It ensures product performance through machine operation, measurement, and quality control.
Baby Food Canning Worker
Baby food canning workers handle the entire process from mixing raw materials for baby food to filling cans, sterilization, quality inspection, and packaging.
Boiling Operator (Ham and Sausage Manufacturing)
A profession that processes meat raw materials from preparation through heat sterilization (boiling) to produce ham and sausage products.
Boil Worker (Retort Food Manufacturing)
Manufacturing job responsible for the process of pressurizing and heating retort foods for sterilization. Hygiene management and maintaining product quality are important.