pH × Required Skills

Crushing and Extraction Equipment Operation (1) Daily inspection and simple maintenance (1) Data Processing (1) Data Recording and Analysis (1) Design of Experiments (1) Dilution and Adjustment Technology (1) Equipment Operation Monitoring (1) Evaporation Concentration Equipment Operation (1) Experimental Design (1) Feeding Management (1) Fermentation Management (1) Fermentation Microbiology Basics (1) Fermentation Process Management (1) Fermentation process management (1) Filling machine operation (1) Filtration Equipment Operation (1) GIS (1) Gas Chromatography (1) Hygiene Management (CIP Operations) (1) Hygiene Management (HACCP) (1) Hygiene Management Procedures (1) Initial Disease Response (1) Inspection Report Preparation (1) Inspection and Maintenance of Mechanical and Electrical Equipment (1) Ion Chromatography (1) Kneading machine operation (1) Liquid Measurement (1) Machine Operation (Fermentation Tank) (1) Machine Operation (Pumps, Tanks) (1) Machine Operation (Stirrer) (1)