Yeast × Recommended Skills

Automatic Control System Operation (1) Basic Brewing Science Knowledge (1) Basic Equipment Maintenance (1) Basic Knowledge of Brewing Chemistry and Microbiology (1) Basic Machine Maintenance (1) Basic Machine Maintenance Knowledge (1) Basic Machine and Equipment Maintenance (1) Basic Microbiology (1) Basic PC Operation (Production Management System) (1) Basic Quality Control Knowledge (1) Basic quality control knowledge (1) Blending Techniques (1) Blending Technology (1) Bread Baking Technician Certification (1) Bread Decoration and Finishing Techniques (1) Bread Making Theory (1) Bread-Making Machine Operation and Maintenance (1) Brewing Equipment Operation (1) Brewing Technology (1) Brewing Theory (1) Brewing ratio calculation (1) Chemical Analysis (1) Chemical Analysis Equipment Operation (1) Chemistry and Biology Knowledge (1) Communication Skills (for Overseas Customers) (1) Creating Chemical Experiment Procedure Manuals (1) Data Analysis (Fermentation) (1) Data Visualization (1) Data analysis (fermentation) (1) Decoration Techniques (1)