Yeast × Recommended Skills

English Literature Reading (7) Data Analysis (6) Basic Microbiology Knowledge (5) Machine Maintenance (5) Quality Control (5) HACCP Knowledge (4) Hygiene Management (4) Quality Management (4) Recipe Development (4) Sensory Evaluation (4) Statistical Analysis (4) Microbiology (3) Microbiology Knowledge (3) New Product Development (3) Project Management (3) Reading English Literature (3) Statistical Quality Control (3) Analytical Instrument Operation (2) Analytical instrument operation (2) Data Management (2) Data Recording and Analysis (2) Data analysis (2) GMP Knowledge (2) HACCP (2) HACCP Understanding (2) Hygiene management (2) Inventory Management (2) Process Improvement (2) Quality Inspection (2) Quality Management (HACCP) (2)