Yeast × Career Path

Manufacturing Staff (2) Manufacturing Staff (Junior) (2) Manufacturing Supervisor (2) Manufacturing manager (2) Master Brewer (2) Product Development (2) Production Technology Leader (2) Quality Assurance Manager (2) Quality Control Engineer (2) Quality manager (2) R&D Manager (2) Research and Development Role (2) Researcher (2) Researcher (Senior) (2) Sake Brewery Owner (2) Yeast Cultivator (2) Apprentice (1) Apprentice Brewery Worker (1) Assistant (1) Assistant Master Brewer (1) Assistant Toji (1) Bakery Chef (1) Blending Worker (1) Bread Baking Worker (1) Bread Maker (Apprentice) (1) Bread Maker (Senior) (1) Bread Making Instructor (1) Brewery Owner (Toji) (1) Brewery worker (apprentice) (1) Brewing (1)