Wheat Flour × Strengths: Attention to Detail & Accuracy

For Those Strong in Attention to Detail & Accuracy

This collection features jobs that may suit those who are relatively comfortable paying attention to details and working accurately.

Situations requiring accuracy exist in many jobs, but their degree and nature vary. Some situations demand numerical accuracy, while others require precision in language or movement. While pursuing perfection is important, discerning the appropriate level of accuracy for each situation is also a valuable skill.

The jobs introduced here tend to offer more opportunities to utilize attention to detail and accuracy. Explore where your thoroughness can create value.

27 jobs found.

Imagawayaki Maker

A craftsman who uses iron plates or baking molds to shape and bake dough, fills it with anko or cream, and produces imagawayaki.

Udon Manufacturer

A job that performs a series of tasks from measuring and kneading raw materials to cutting, boiling, and drying in the udon manufacturing process.

Warm Noodle Manufacturing Worker

Warm noodle manufacturing workers produce noodles (mainly udon, etc.) as warm noodles, handling processes from flour blending, kneading, forming, boiling, cooling, etc., while managing hygiene and performing quality inspections.

Hardtack Manufacturing Worker

A job that manufactures hardtack suitable for long-term storage by mixing raw materials such as wheat flour and water according to specific standards, and performing vacuum packaging and baking.

Dried Noodle Maker

Dried noodle makers mix and knead raw materials such as wheat flour, then produce dried noodles through processes like rolling, cutting, drying, and packaging.

Gyoza Wrapper Maker

Gyoza wrapper makers mass-produce gyoza wrappers by handling ingredient mixing, kneading, rolling, forming, dusting, and packaging in an integrated food manufacturing role.

Cracker Manufacturing Worker

A profession that mass-produces crackers by preparing dough primarily from wheat flour, forming it, and baking.

Raw Material Weigher (Bread and Confectionery Manufacturing)

A manufacturing job that accurately weighs raw materials for bread and confectionery based on recipes and supplies them to the production line.

Raw Material Mixing Worker (Bread and Confectionery Manufacturing)

A job that measures raw materials for bread and confectionery and operates mixing mixers to blend them uniformly.

Raw Material Preparer (Bread and Confectionery Manufacturing)

A job that mixes and prepares dough ingredients for bread and confectionery, forming the foundation for stable quality product manufacturing.