Temperature Control × Workstyle: Standing Work
102 jobs found.
Koji Manufacturing Worker (Not Elsewhere Classified)
A food manufacturing technical position that manages the entire process from washing, steaming, and inoculation to culturing and drying to propagate koji mold on rice or barley.
Koji Room Worker (Miso and Soy Sauce Manufacturing)
Koji room workers manufacture koji, the raw material for miso and soy sauce. They control fermentation through appropriate temperature and humidity management to ensure stable quality.
Synthetic Resin Kneading Worker
A job that manufactures preforms (pellets or sheets) before molding by heating and pressurizing synthetic resin raw materials using kneading machines, etc.
Yeast Manufacturing Worker (Not Elsewhere Classified)
A profession that cultures yeast, controls fermentation, and stably supplies raw yeast used in food and beverage manufacturing.
Thermostat Assembler (for Electrical Appliances)
This occupation involves assembling thermostats for electrical appliances by hand or using semi-automatic devices, performing wiring, soldering, and operational inspections.
Satsuma-age Production Worker
Artisans and technicians who handle the entire process from adding seasonings to fish paste, forming, heating, and packaging.
Deep Drawing Worker (Metal Processing)
This occupation processes metal materials into predetermined shapes using press machines or deep drawing forming machines. It involves die replacement and adjustment, quality inspection, deburring, and equipment inspection and maintenance.
Boiling Worker (Canned Manufacturing)
This occupation handles the process of boiling and sterilizing cans after filling and sealing on the canned food manufacturing line to ensure product shelf life. Involves operating production equipment and managing quality and hygiene.
Aging Worker (Fruit Wine Manufacturing)
A manufacturing job that manages quality and ensures stable production in the fermentation and aging processes of fruit wine.
Seed Culture Worker (Pharmaceutical Manufacturing)
Seed culture workers (pharmaceutical manufacturing) are manufacturing operators who aseptically culture master culture stocks serving as raw materials for biopharmaceuticals and perform quality control.