Sugar × Required Skills

Boiling Equipment Operation (1) Concentration Measurement (1) Confectionery Machine Operation (1) Cotton Candy Machine Operation (1) Crystallization control (1) Decoration Techniques (1) Dough Preparation (1) Dryer Operation (1) Evaporation Concentrator Operation (1) Fermentation Management (Temperature and Humidity Control) (1) Fermentation Process Management (1) Fermentation Technology (1) Filling Technology (1) Food Factory Hygiene Management (1) Food Processing Machine Operation (1) Foreign Matter Contamination Inspection (1) Forming Technology (1) Heat Adjustment (1) Heat Processing (1) Heat Sterilization Equipment Operation (1) Heating Kettle Operation (1) Heating and Steaming Equipment Operation (1) Hygiene Management (HACCP Basics) (1) Hygiene Management Procedures (1) Hygiene Management Techniques (HACCP) (1) Hygiene Management and Cleaning (1) Ingredient Mixing and Measuring (1) Line Operation (1) Machine Maintenance Inspection (1) Machine Operation (Filling Machine) (1)