Storage × Career Path: Factory Facility Manager
6 jobs found.
Carcass Processing Worker
A job that hygienically and efficiently dismantles and processes carcasses (halves of slaughtered bodies), sorts and processes meat parts, and prepares them for shipment.
Salted and Dried Fish and Shellfish Manufacturing Worker
A manufacturing occupation that processes seafood using methods such as salting and drying to enhance shelf life and commercialize the products.
Salt-Preserved Cod Manufacturing Worker
Job involving processing cod by salting it to enhance preservability. Responsible for adjusting salt and moisture levels, quality control, and maintaining a hygienic manufacturing environment.
Country Elevator Operator
Occupation responsible for operating and managing machinery at grain elevator facilities.
Smoked Herring Manufacturer
A job involving manufacturing processes to salt and dry herring, then smoke it to enhance preservability and flavor.
Side Dish Preparation Worker
A manufacturing job in supermarkets or side dish factories that consistently handles everything from preprocessing side dishes to cooking, plating, packaging, and quality control. Hygiene management and compliance with standards are required.