Sterilization × Required Skills: Hygiene Management
95 jobs found.
Mushroom Cultivation Worker
Agricultural worker responsible for mushroom bed preparation, cultivation management, harvesting, and shipping.
Mushroom Manufacturing Worker (Factory Production)
A manufacturing worker who handles everything from spawning mushrooms using spawn beds in a factory to cultivation, harvesting, and packaging. Maintaining a clean environment and quality control are required.
Beef Tsukudani Manufacturing Worker
A profession that processes and manufactures tsukudani by simmering beef for a long time with seasonings.
Milk Bottling Machine Operator
Job of a machine operator who fills milk into bottles, performs sterilization processing, and quality control.
Milk Bottling Worker
A job that handles the production line from filling milk into glass bottles, including capping, labeling, and packaging.
Seafood Processing Worker (Canned Manufacturing)
A job involving each process of canned seafood manufacturing (pre-processing, filling, sealing, sterilization, packaging, inspection) using seafood as raw material.
Fish Processing Technician (Canning)
This occupation handles the entire process from pre-processing fish meat raw materials to filling, sterilizing, and packaging cans, while operating machinery and conducting quality inspections.
Industrial Agar Manufacturing Worker
Manufacturing occupation that extracts and refines agar derived from seaweed from raw materials and turns it into products. Handles processes such as raw material processing, extraction, concentration, and drying through machine operation.
Condensed Milk Manufacturing Worker
Industrial occupation that manufactures condensed milk by heating, concentrating, and sterilizing milk and sugar.
Konnyaku Manufacturing Worker
Uses konnyaku potatoes as raw material to perform processes from washing, crushing, gelling, molding, boiling, and packaging to manufacture konnyaku products.