Speed × Required Skills
4 matching jobs found.
Hygiene Management (HACCP) (2)
Adherence to Cooking Procedures (1)
Basic Operation of Packaging Machines (1)
Cooking Equipment Operation (1)
Cooking Utensil Operation (1)
Cooking and Plating Techniques (1)
Foreign Object Inspection and Removal (1)
Hygiene Management (1)
Ingredient Management (1)
Japanese Food Cooking Techniques (1)
Label Application (1)
Packing Skills (1)
Plating (1)
Preparation (1)
Procedure Compliance (1)
Work Speed (1)