Soup × Personality Traits: Patient
5 jobs found.
Cantonese Cuisine Chef
A specialist profession that utilizes the traditional techniques and delicate seasoning of Cantonese cuisine to provide high-quality dishes in restaurants and Chinese restaurants.
Instant Ramen Manufacturing Worker
Manufacturing job that handles the entire process from raw material mixing to noodle making, steaming, frying, drying, and packaging of instant ramen through machine operation and quality control.
Chinese Cuisine Cook
Chinese cuisine cooks handle all aspects of Chinese cooking in Chinese restaurants or hotels, providing a variety of dishes using their unique cooking techniques as a specialized profession.
Noodle chef
A profession specializing in preparing various noodle dishes such as ramen, udon, and soba. Responsible for noodle making, soup preparation, ingredient prep, and plating.
Ramen chef
A cooking job that uses Chinese noodles, combines them with soup and toppings to provide ramen.