Skinning × Recommended Skills
6 matching jobs found.
Hygiene Management Qualification (2)
Basic Quality Control Knowledge (1)
Food Hygiene Manager Qualification (1)
Food Processing Machine Operation (1)
Forklift Operation (1)
Forklift Operation License (1)
Forklift Operation Skill (1)
HACCP Knowledge (1)
Hygiene Management and Cleaning Knowledge (1)
Knowledge of Meat Cuts (1)
Machine Equipment Inspection and Maintenance (1)
Manufacturing Line Machine Operation (1)
Safety and Hygiene Knowledge (1)
Surimi Production (1)
Teamwork (1)